divider

27g

protein

Per Serving (g)

Nutritional Highlights

0.3g

fat

Per Serving (g)

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0.2g

carbs

Per Serving (g)

MF Whey Protein Isolate

Flow Microfiltered - Ultrafiltered and Cross

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  • MyoPure™ Cross-flow Microfiltered Whey Protein Isolate (MF WPI) offers both health and body composition benefits. If you are immune- challenged, whether from illness or intense training, the protein fractions in MF WPI have been shown to support immune system function.

    These properties together with high levels of protein with minimal fat make it an ideal supplement for body builders, dieters and any athlete whose system is placed under stress by intense training. The high levels of GMP may also help suppress appetite in those wishing to lose fat. It is important to understand the difference between whey protein concentrates (WPC) and whey protein isolates (WPI) and the different types of isolates.

    WPCs are processed in low temperature and acid conditions so that 90-96% of the protein is undenatured. Protein and fat content can vary widely from 70-80% protein with low levels of fat and lactose to 40% protein with much higher levels of fat or lactose. Depending on the quality of the WPC, some people may experience gastrointestinal distress.

    Suggested Use:

    Add 1 serve to 150 to 300ml of water or milk. Or add to other food to boost protein content. 1 level scoop is approximately 27g.

    Ingredients:

    Milk Protein Powder, lecithin

    Made in:

    New Zealand

    Summary Nutritional Facts

    Average per serve Average per 100g
    Energy 488Kj  1590Kj
    Protein 27g  89g
    Fat 0.3g  0.5g
    Carbohydrate 0.2g  0.5g
    Sodium 56mg  188mg
    Potassium 301mg 1005mg